Course details

[★NET Exclusive★] Comparison course of 2 types of Furano Wagyu beef & Matsusaka beef sirloin★ 7 dishes 11,000 yen (tax included)

By using a coupon11000 yen(Tax included)

+2200 yen includes 90 minutes all-you-can-drink, +2530 yen can change to 90 minutes premium all-you-can-drink (from 2 people/tax included)

  • 7items
  • 2-55persons

Enjoy the aroma, taste, and texture of Furano Wagyu, one of Hokkaido's three major Wagyu beefs, and Matsusaka Beef from Mie Prefecture, which is said to be one of Japan's three major Wagyu beefs.

Course menu

Appetizer

■ Mini salad

□Furano Wagyu beef sirloin 80g

□ Mie prefecture Matsusaka beef sirloin 80g

■ Aibetsu Maitake mushrooms in earthenware pot

■ Nozzle cooking

■ Dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/04/11 update